
Love Gone Wild will feature a strolling supper and delectable desserts prepared by the Detroit Zoo’s culinary team from Dining in the Wild. A champagne welcome, two drink tickets and a commemorative gift are also included.
Love Gone Wild will be held in the Zoo’s Ford Education Center. Guests must be 21 and older. The cost is $75 per person for Detroit Zoological Society Members and $85 per person for non-members. Tickets are limited and must be purchased in advance.
SOLD OUT
Love Gone Wild Menu
Champagne WelcomeButler-passed Hors d’oeuvres
Goat Cheese Royal with Beet Marmalade
Chicken Spring Rolls with Smoked Jalapeno Sour Cream
Crispy Pork and Smoked Shrimp Flatbread with Pickled Radish
Station One
Fresh Mozzarella Salad with Vine-ripe Tomatoes, Basil and Extra Virgin Oil
Baby Spinach Salad with Toasted Walnuts, Crumbled Blue Cheese and Dried Cranberries
with Champagne Vinaigrette
Assorted Artisan Breads
Station Two
Braised Short Ribs with Grilled Fennel and Tri-color Potatoes
Lobster and Brie Stuffed Pork Loin with Preserved Lemon Basil Curd
Station Three
Pasta with Artichoke, Roasted Bell Peppers and Spinach in Roasted Tomato Vodka Sauce
Grilled Bok Choy, Zucchini, Squash, Asparagus, Baby Carrots and Fresh Herbs
Roasted Sweet Potatoes Mixed with a Coconut, Mushroom and Ginger Broth
Dessert Station
Petite Sweet Station with Fruit Display
Hot Cocoa and Coffee with Cordials
Includes two drink tickets. Cash bar available thereafter.
Non-alcoholic beverages are complimentary.





